Ingredients
Serves 1
No ingredients available
Preparation Steps
1
Step 1
Melt butter and pour the egg batter
Whisk the eggs in a bowl without seasoning. Melt butter in a non-stick pan over medium-low heat. Pour in the eggs and cook while gently stirring.
2
Step 2
Serve and enjoy!
As eggs begin to set, sprinkle in the cheese. Cook until the eggs are creamy and the cheese melts. Season with salt and pepper before serving immediately.
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