Ingredients
Serves 1
Preparation Steps
Step 1
Spread the omelette batter on hot tawa
Crack the eggs into a bowl, add a pinch of salt and pepper, and beat until well combined.Place a non-stick pan over medium heat and add the butter. Allow it to melt and coat the pan evenly. Pour the beaten eggs into the pan, tilting it to spread the eggs evenly.
Step 2
Serve and enjoy!
Let the eggs cook undisturbed for about 1-2 minutes until they begin to set around the edges.Sprinkle the Britannia The Laughing Cow Cheese Block evenly over one-half of the omelette. Continue cooking for another 1-2 minutes until the cheese begins to melt and the eggs are mostly set. Using a spatula, carefully fold the omelette in half, covering the cheese. Slide the omelette onto a plate and serve immediately.
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