Ingredients
Serves 8
Preparation Steps
Step 1
Prepare the garlic butter
Preheat your oven to 180°C. Cut the bread into slices but avoid cutting all the way through so that the loaf stays together. In a small bowl, mix the softened butter, minced garlic, salt, black pepper (if using), and paprika. Spread the garlic butter mixture evenly between each bread slice and across the top. Stuff each slice with around 1-2 tablespoons of Britannia The Laughing Cow Mozzarella Cheese - Diced.
Step 2
Serve and enjoy!
Stuff each slice with around 1-2 tablespoons of Britannia The Laughing Cow Mozzarella Cheese - Diced. Wrap the bread loaf in aluminium foil and bake for 10-12 minutes until the cheese is melted and bubbly. Unwrap the foil, sprinkle the bread with chopped parsley, and bake for an additional 5 minutes for a crispy finish. Serve hot alongside your pizza for a perfect combination of flavours.
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