From the sausage central of Germany to the fast food haven of the USA, hot dogs have long been a favourite snack worldwide, known for their ease of preparation and versatile toppings. But when topped with Britannia The Laughing Cow Creamy Cheese Sachets, these popular treats reach a new level of indulgence. Adding creamy cheese to a hot dog not only elevates the flavour but also brings an irresistibly smooth texture that balances well with the savoury sausage and soft bun. Whether you are a cheese lover or simply looking to experiment with classic comfort foods, this cheese-laden hot dog is an excellent choice for any snacking occasion.
Unlike traditional toppings, which often involve a time-consuming mix of sauces, pickles, or onions, the creamy cheese sachets add a unique layer of flavour without overpowering the main ingredients. And of course, customisation is key! For those who enjoy a spicy kick, adding a sprinkle of crushed chilli flakes on top of the cheese creates a balanced blend of heat and creaminess. Others might prefer to layer the cheese with caramelised onions or even some fresh herbs like chives or parsley for an extra burst of flavour and visual appeal.
Creamy Cheese Hot Dogs – Serves 2
Prep time 10 mins, Cooking time – 10 mins
For cheese enthusiasts, this hot dog topped with Britannia The Laughing Cow’s Cheese Sachets is the ultimate treat.
Ingredients
| Quantity | Ingredients |
| 2 | Hot Dog Buns |
| 2 | Hot Dog Sausages |
| 4 | Britannia The Laughing Cow Creamy Cheese Sachets |
| 1 tbsp | Butter |
| 1 tbsp | Mayonnaise |
| 1 tbsp | Mustard Sauce |
| 2 tbsp | Caramelised Onions (Optional) |
| To taste | Salt And Black Pepper |
| 1 tsp | Chilli Flakes Or Crushed Red Pepper (Optional) |
| ½ cup | Sweetcorn (Optional) |
| For Garnish | Fresh Parsley Or Chives, Finely Chopped (Optional) |
Method
Boil or grill the hot dog sausages until fully cooked. Set aside.
Heat a pan over medium heat. Spread a small amount of butter on the inner sides of each hot dog bun and toast until golden brown.
In a small bowl, mix the contents of the Britannia The Laughing Cow Creamy Cheese Sachets with mayonnaise, mustard sauce, salt, and pepper until smooth.
Place a sausage inside each toasted bun. Spoon the cheese mixture generously over each sausage.
Top with optional additions of corn, caramelised onions or chilli flakes if you prefer a spicy kick.
Finish with fresh parsley or chives for a touch of colour and flavour.
Serve warm, and enjoy the creamy, cheesy hot dog immediately.